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Lick the Spoon
Saturday
Dec102011

mini streusel cookie pies

Right at this moment, these little cookie pies are my favorite.

They're Dorie Greenspan's Jammers in teeny-tiny form and they are AWESOME.

The best cookie ever.

Although Dorie hasn't posted the recipe for her Jammers, the writer behind the Lottie & Doof blog created his own version based on Dorie's description of the cookie.

He says he became obsessed with recreating her Jammers and I can totally see why.

Click to read more ...

Sunday
Nov202011

chewy snickerdoodles

These are just good and chewy cookies.

I have no history lesson on the snickerdoodles. I don't care where they came from.

They're addictive and damn delicious.

I keep coming back to these. It's that tiny bit of almond extract that gives them a nice depth of flavor.

Then there's the salt and the cinnamon-sugar crust and the chewiness...

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Tuesday
Nov152011

spiced rum meltaways

Dark rum didn't used to make me think of Christmas.

Now it does.

The Jamaican rum and spice in these buttery cookies make my whole house smell like the holidays.

They're easy slice-and-bake cookies, which is a good thing around here.

I'm not big into rolling dough.

Not with antsy toddler hands and a hot kitchen.

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Wednesday
Nov092011

cuban sandwiches

The Cuban -- it's pork love on a plate.

Take a slow-roasted pork loin roast, a couple slices of ham, Swiss cheese and a little pickle, stack it all between a bit of mustard and crusty French bread and grill it.

It has to be one of the best things we brought back from our year in Florida.

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